Catering

Catering Menus by Tray(s)
**Prices are subject to change depending on market value**

**Each ½ tray of tacos serves 10-15 people **

Each ½ tray comes with:

• 35 tortilla Shells hard or soft corn or soft flour
  •  Cilantro, Lime Wedges & Onions
• Choice of 2 Salsas: Red, green, or Pico de gallo
• ½ tray Chicken: $180.00
• ½ Tray Carnitas (pulled pork): $180.00
• ½ Tray Al Pastor: $180.00
• ½ Tray of Steak: $190.00
• ½ Tray Chorizo: $190.00
• ½ Tray of Quesa-Birria tacos (12 tacos) $60 (Feeds 4-6)
• Full tray of Quesa-Birria tacos (24 tacos) $120 (Feeds 8-10)

NOTE: Quesa-Birria tacos are pre-made with cheese and meat on tacos.
Condiments are on the side (Cilantro, Onions & Limes). C
omes with (2x) 16oz containers of consomé with full tray & (1x) 16oz container with half tray.
 

We strive to keep our tacos the traditional way with cilantro, onions, and lime wedges.

If you would like to sub out for cheese and lettuce there will be a $10.00 up-charge for each ½ tray of meat.

If you would like to add cheese and lettuce it will be and a $20 Charge for each ½ Tray of meat.

**Please notify us if you like catering utensils**

BURRITOS
*ALL BURRITOS INCLUDE SPANISH RICE, BLACK BEANS, QUESILLO (MEXICAN CHEESE), LETTUCE, PICO, SOUR CREAM*
*Serves 6-8 people *

Burrito ½ Tray (serves 6, choice of Chicken, Carnitas, Al Pastor, and Chorizo): $70.00

QUESADILLAS
*QUESADILLAS COME WITH A SIDE OF SOUR CREAM AND CHOICE OF SALSA*
*Serves 6-8 people *

• Quesadilla w/ meat ½ tray (serves, choice of Chicken, Carnitas, Al Pastor, or Chorizo): $70.00
• Cheese Quesadilla ½ Tray (Serves 6): $50.00